Easy Homemade Wonton Soup
Author : Jessica Gavin
Recipe type: Appetizer
Cuisine : Chinese
Prep time : 20 mins
Cook time: 20 mins
Total time: 40 mins
Ingredients:
Wontons:
- 1 pound ground pork
- 2 teaspoons freshly grated or finely minced ginger
- 2 teaspoons sugar
- 2 teaspoons soy sauce
- 2 teaspoons sesame oil
- ⅓ cup thinly sliced green onions
- 1 teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 32 small shrimp cooked or raw, peeled (Optional)
- 32 wonton wrappers (square)
- 2 teaspoons sesame oil
- 2 cloves garlic, minced
- 1 teaspoon freshly grated or finely minced ginger
- 7 cups chicken broth
- 4 ounces (about 1 ½ cups) sliced brown mushrooms
- 1 carrot, thinly sliced on a diagonal
- 3 baby bok choy, leaves separated
- 1 pound large shrimp, peeled and deveined
- ⅓ cup thinly sliced green onions
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