Pizzadillas
Prep Time: 15 min
Cook Time: 20 min
Total Time: 35 min
Ingredients:
For Pepperoni & Cheese Pizzadillas:
- Butter for pan
- 8 (6-inch) flour tortillas (you can also use whole wheat tortillas)
- 2 cups pizza sauce, divided
- 2 cups fancy-shredded part skim mozzarella cheese, divided
- 2 teaspoons dried oregano, divided
- 1/2 cup pepperoni minis, divided
- [b]You can also make the Caprese Pizzadillas
- Butter for pan
- 8 (6-inch) flour tortillas (you can also use whole wheat tortillas)
- 2 cups fancy-shredded part skim mozzarella cheese, divided
- 2 cups halved cherry tomatoes, divided
- 8 fresh basil leaves, cut into ribbons, divided
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