Rosemary Red Potato & Leek Galette

Rosemary Red Potato & Leek Galette

Prep time : 15 mins

Cook time: 45 mins

Total time: 1 hour

Author        : Carrie's Experimental Kitchen

Recipe type : Sides

Serves        : Serves 6

Ingredients:

• 8 c. Red Potatoes, skin on, thinly sliced
• 2 Leeks, washed, thinly sliced
• 8 tbsp. Butter, melted
• ¼ c. Fresh Rosemary, chopped
• ½ c. Sour Cream
• 1 tsp. Sea Salt (or Kosher)
• 1 tsp.. Ground Pepper

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