Moo Goo Gai Pan

Moo Goo Gai Pan

Prep time: 7 mins

Cook time: 13 mins

Total time: 20 mins

Author       : Pickled Plum - Caroline Phelps

Recipe type: Main, Easy, Chicken

Cuisine      : Chinese

Serves       : 2

Ingredients:

• 1 tbsp peanut or canola oil
• ½ pound boneless, skinless chicken breast, sliced into thin bite size piece
• 2 garlic cloves, finely chopped
• 1½ cup button mushrooms, sliced in half
• 1½ cup snow peas
• ½ cup canned bamboo shoots
• ¼ cup canned water chestnuts
• 1 tbsp cornstarch mixed with 2 tbsp water
• ground white pepper

For the Marinade:

• 1 tbsp soy sauce
• 1 tsp rice vinegar
• 1 tsp cornstarch

For the Sauce:

• ½ cup chicken stock
• 1 tbsp soy sauce
• 1 tbsp rice vinegar
• ½ tsp sugar
• 1 tsp sesame oil

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