Whole Wheat Stuffing Recipe with Dried Cherries & Pecans

Whole Wheat Stuffing Recipe with Dried Cherries & Pecans

Prep time : 20 mins

Cook time: 30 mins

Total time: 50 mins

You won't miss the extra fat in this delicious lightened-up whole wheat bread stuffing recipe, complete with dried cherries and chopped pecans.

Author: Dara Michalski | Cookin' Canuck

Serves: Serves 12

Ingredients:

• 1 tsp olive oil
• 1 tbsp unsalted butter
• 1 medium yellow onion, chopped
• 1 cup diced celery
• ½ cup minced flat-leaf parsley
• 2 tbsp minced fresh sage
• 1 ½ tsp dried thyme
• ½ tsp freshly grated nutmeg
• 11 cups cubed (crusts removed) whole wheat bread
• 1 ½ cups 99% fat-free chicken broth (or vegetable broth for vegetarian/vegan)
• ¼ tsp salt
• ¼ tsp ground pepper
• ½ cup dried Montmorency tart cherries
• ½ cup chopped raw pecans

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