Honey Garlic Butter Salmon In Foil
Honey Garlic Butter Salmon In Foil in under 20 minutes, then broiled (or grilled) for that extra golden, crispy and caramelised finish! So simple and only 4 main ingredients, with minimal clean up!
Author: Karina - Cafe Delites
Serves: 8
Ingredients:
- ¼ cup butter
- ⅓ cup honey
- 4 large cloves garlic, crushed
- 2 tablespoons fresh lemon juice (juice of ½ a lemon)
- 1.2kg | 2½ pound side of salmon
- Sea salt, to taste
- Cracked pepper, to taste (optional)
- Lemon slices (to serve)
- 2 tablespoons fresh chopped parsley
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