Teriyaki Chicken Tacos with Grilled Pineapple Pear Salsa

Teriyaki Chicken Tacos with Grilled Pineapple Pear Salsa

PREP TIME  : 40 mins

COOK TIME : 25 mins

TOTAL TIME: 1 hour 5 mins

Author: Jen@CarlsbadCravings.com

Serves: 4-6 tacos

Ingredients:

• 1 McCormick® Grill Mates® 7 Spice Teriyaki Single Use Marinade
• 1 1/2 pounds boneless skinless chicken breasts
• 4-6 taco size flour toritllas
• 2 cups shredded Montery Jack Cheese
• 1 1/4 cups cooked rice

Recipe Grilled Pineapple Pear Salsa:

Pineapple Lime Crema:

• 1 5.3 oz. pineapple yogurt
• 2 tablespoons mayonnaise
• 1/2 tablespoon lime juice (or more to taste)

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