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Monday, 17 October 2016

Thai Chicken Street Noodles



Thai Chicken Street Noodles

Ingredients:

Chicken:
  • 1 pound boneless, skinless chicken breasts (thighs work too!)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 garlic cloves, minced
  • 1/4 cup olive oil
  • 1/3 cup sweet chili sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
Noodles:
  • 1 bunch of bok choy, greens sliced off
  • 8 ounces brown rice noodles
  • 1/4 cup canned coconut milk (light or full-fat)
  • 3 tablespoons sweet chili sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons brown sugar
  • 4 garlic cloves, minced
  • 8 green onions, sliced into thirds
  • 1/3 cup freshly torn cilantro, plus more for topping
  • 1/3 cup chopped peanuts, plus more for topping
  • 2 tablespoons thai basil, chopped 
  • 3 tablespoons toasted sesame oil
  • lime wedges for serving
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