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Thursday, 20 October 2016

Vegan Macarons - Aquafaba



Vegan Macarons - Aquafaba Recipe

Ingredients:
  • 150 ml of prepared aquafaba*
  • 200 grams almond flour
  • 200 grams confectioners' sugar
  • Food coloring (optional)
  • 200 grams (1 cup) of white sugar
  • 60 ml (1/4 cup) water
More Recipes On: Vegan Macarons - Aquafaba

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