Vegan Macarons - Aquafaba Recipe
Ingredients:
- 150 ml of prepared aquafaba*
- 200 grams almond flour
- 200 grams confectioners' sugar
- Food coloring (optional)
- 200 grams (1 cup) of white sugar
- 60 ml (1/4 cup) water
More Recipes On: Vegan Macarons - Aquafaba
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