Kale Pesto
Kale Pesto Recipe
Yield: 8-10 servings
Prep time: 5 minutes
Ingredients:
4 cups chopped kale leaves, stems removed
3/4 cup chopped walnuts
1 cup shredded parmesan cheese (substitute chopped cashews for paleo…Read More
Salted Caramel Brownies
Salted Caramel Brownies
Fudgy brownies studded with chocolate chips and topped with caramel and a sprinkling of sea salt.
Yield: 9
Ingredients:
1 cup butter
4 ounces semi-sweet chocolate
2 cups sugar
4 eggs
…Read More
How to Cook Artichokes Perfectly Each Time
How to Cook Artichokes Perfectly Each Time
Yield: 4 servings
Serving Size: half an artichoke
Ingredients:
For the artichokes:
2 globe artichokes
1 tablespoon olive oil
1/2 teaspoon freshly ground black pe…Read More
White Bean Soup with Bacon and Spiced Brown Butter
White Bean Soup with Bacon and Spiced Brown Butter
Yield: serves 2 to 4
Total time: 45 minutes
Ingredients:
4 slices bacon, chopped
1 sweet onion, diced
2 garlic cloves, minced
1/2 teaspoon dried basil
1/2 t…Read More
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