Slow Cooker Spinach Artichoke Dip
This Slow Cooker Spinach Artichoke Dip is super delicious, and EXTRA easy when made in the crock pot!
Prep time : 10 mins
Cook time : 2 hours
Total time: 2 hours 10 mins
Ingredients:
- 1 (10 oz.) bag fresh baby spinach, roughly chopped
- 1 (13.75 oz.) can quartered artichoke hearts, chopped and drained
- 1 (8 ounce) brick low-fat cream cheese, cut into 1-inch cubes
- 1 cup light sour cream or plain Greek yogurt
- 1 cup shredded Mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/3 cup finely-chopped white or red onion
- 4 cloves garlic, minced
- 1/2 tsp. black pepper
- 1/4 tsp. salt
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