Spinach and Artichoke Dip Pizza

Spinach and Artichoke Dip Pizza

Ingredients:

• 1 pound pizza dough
• 4 ounces 1/3 less fat cream cheese, room temperature
• 1/4 cup plain non-fat Greek yogurt
• 4 ounces defrosted frozen spinach, liquid squeezed out
• 2/3 cup defrosted frozen artichokes, chopped
• 6 ounces part skim mozzarella cheese, shredded
• 1/4 teaspoon garlic powder
• 1/4 teaspoon kosher salt
• Pinch of crushed red pepper flakes and black pepper

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